This is the 92 section from Food & Drink Trivia. These questions and answers will be from pastry, chocolate, tea, burgamot oil, shredded wheat, bread and pasta.
Ques No.1: Popular in France (and elsewhere too), the pain au chocolat is, as you'd expect, a chocolate pastry. But where is the chocolate part of a pain au chocolat?
Ans: On the inside
Ques No.2: If A Sparkling Wine Is Labelled As 'Brut' How Will It Taste
Ques No.3: Muesli is one of those staple breakfast foods that was a relatively recent invention by most standards. What nationality was Maximilian Bircher-Benner, the man responsible for creating muesli in the first place?
Ques No.4: What Would You Be Drinking If You Were Given Earl Grey
Ques No.5: Despite its significant popularity in the Americas, the humble bagel has its origins in which European country?
Ques No.6: What Is Used To Give Earl Grey It's Distinctive Flavour
Ans: Burgamot Oil
Ques No.7: There's nothing like a bowl of porridge, though. Many variations on it exist (both sweet and savoury), so can you pick out which of these is NOT one of them?
Ans: Shredded wheat
Ques No.8: What Are Cos & Density Both Types Of
Ques No.9: If I offered you egg in the basket for breakfast, you could probably guess 50% of the main ingredients. What, generally speaking, constitutes the basket?
Ques No.10: What Is Ravioli
Ans: Pasta Parcels Filled With Meat Sauce