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Food & Drink Trivia Questions & Answers Section 74

This is the 74 section from Food & Drink Trivia. These questions and answers will be from spicy salad, fve, sweet, salty, bitter, umami, juice, fish sauce, coconut, calories, boil eggs and sugar.

Ques No.1: What Yum means in the Thai language?

Ans: Spicy Salad

Ques No.2: Animals, specifically humans, have how many different types of tastes?

Ans: Fve: sweet, sour, salty, bitter, and umami

Ques No.3: Normally what ingredients are used in Tom Yum?

Ans: Lemongrass, Kaffir lime leaves, Galangal, lime juice, fish sauce, etc.

Ques No.4: Generally regarded as the most pleasant taste, sweetness is almost always caused by what?

Ans: A type of simple sugar such as glucose or fructose, or disaccharides such as sucrose.

Ques No.5: Thai curry involve special milk of what?

Ans: Coconut

Ques No.6: Artificial sweeteners such as sucralose are used to mimic the sugar molecule, creating the sensation of sweet, without the what?

Ans: Calories

Ques No.7: Most easily cooked food is?

Ans: Boil eggs

Ques No.8: The stevia plant contains a compound known as steviol which, when extracted, has how many times the sweetness of sugar while having minimal impact on blood sugar?

Ans: 300

Ques No.9: Aachener printen originated from which city of Germany?

Ans: Aachen

Ques No.10: Sourness is caused by the taste of what?

Ans: Acids, such as vinegar in alcoholic beverages

Read more:

Food & Drink Trivia Questions & Answers Section 75
Food & Drink Trivia Questions & Answers Section 76
Food & Drink Trivia Questions & Answers Section 77
Food & Drink Trivia Questions & Answers Section 78
Food & Drink Trivia Questions & Answers Section 79


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